Meatballs in Spaghetti

A timeless pairing, this Stir Fry Spaghetti with Meat Balls is a classic reinvented with spice and rich flavour, ready to deliver satisfying nourishment. The meatballs are tender and well-seasoned, browned just enough to lock in flavour before being simmered in a pepper sauce that deepens their richness. The spaghetti complements this beautifully, cooked to […]

Native Rice with Goat Meat

The goat meat is simmered until tender, allowing the seasoning to seep into every fibre, then fried, to seal in flavour. Rich, juicy, and deeply flavoured, it carries the rustic edge of goat meat, adding weight and substance to the meal. The native rice is cooked in palm oil and blended with stockfish, tomatoes, and […]

Jollof Rice with Big Grilled Chicken

Our Smoky Jollof Rice with Big Grilled Chicken is a dish that speaks to you in layers. The grilled chicken is the star, marinated with seasoning, onions, and pepper, then slowly grilled to a tender finish. Each piece is then tossed in a lively pepper sauce that adds both heat and flavour to every savoury […]

Fried Rice with Big Grilled Chicken

Our big grilled chicken arrives with boldness, marinated in spices, seasoning, and pepper, then slowly grilled until the inside turns tender and juicy, while the outside develops a smoky char that locks in flavour. Each piece is rich, meaty, and unforgettable, carrying the kind of depth that lingers long after the last bite. Beside it, […]

Peppered Grilled Turkey

Our Peppered Grilled Turkey is bold, fiery, and unforgettable. Marinated with spices, grilled until smoky, then tossed in a pepper sauce that clings to every bite. Juicy on the inside with a fiery crust on the outside, they deliver heat, flavour, and succulence in one irresistible package. Each bite is bold, meaty, and unforgettable, the […]

Efo Riro Soup

Efo Riro is a rich and vibrant spinach stew, layered with the depth of peppers, onions, and aromatic spices. The spinach brings freshness and a wealth of nutrients: iron to build strength, fibre to aid digestion, and vitamins that nourish the body while delighting the palate. It comes together beautifully with your protein of choice, […]

Edikaikong Vegetable Soup

This is a soup of abundance. A rich medley of fluted pumpkin leaves bring freshness and nourishment. Rich in vitamins, minerals, and fibre, this dish supports digestion, regulates bowel movements, improves gut health, and promotes satiety, keeping you fuller for longer. It is balanced with palm oil, spices, and seasoning for a rich, earthy taste. […]

Chicken Kebabs in Bamboo Skewers

Our Chicken Kebabs in Bamboo Skewers are a street-style delight made for sharing. Juicy cuts of chicken are seasoned with a suya spice blend, skewered with onions, green peppers, and tomatoes, then grilled until smoky and tender. Each bite bursts with spice, flavour, and the freshness of grilled vegetables. These kebabs are perfect as finger […]

Asun Spaghetti

Our Asun Spaghetti is a fiery, flavour-packed twist on a classic plate. Tender goat meat is seasoned with bouillon cubes, spices, hot pepper, and onions, then grilled until smoky, tender, and full of heat. Each bite delivers a punch of spice and succulence, the kind of boldness that awakens the palate. The spaghetti twirls around […]

Asun Jollof Rice

A timeless pairing, this Stir Fry Spaghetti with Meat Balls is a classic reinvented with spice and rich flavour, ready to deliver satisfying nourishment. The meatballs are tender and well-seasoned, browned just enough to lock in flavour before being simmered in a pepper sauce that deepens their richness. The spaghetti complements this beautifully, cooked to […]

You are in

Thanks for subscribing to the Fudfarmer community! Your 5% discount code is on its way to your mailbox.

We’re Closed for Today

Our kitchen and food store are open 8:00 AM – 5:00 PM daily. Orders placed after 5:00 PM will be processed the next day.

Create Your FudFarmer Account

Sign up to track orders, save favorites, schedule deliveries, and earn referral rewards.

Already have an account? Login

Password Hint: The password should be at least twelve characters long. To make it stronger, use upper and lower case letters, numbers, and symbols like ! ” ? $ % ^ & ).