Hake Fish Curry
Tender hake fish simmered in a rich coconut curry sauce with peppers, tomatoes, and warm spices.
Ayamase Sauce with Hake Fish
Smoky pepper sauce made with air-fried peppers and spices, simmered with fish and boiled eggs.
Ata Didin(Pepper Sauce)
Rich, spicy pepper sauce made with blended red bell peppers, tomatoes, and scotch bonnet, cooked with your choice of protein.
Afang Soup with Goat Meat
Delicious vegetable stew made with Afang leaves, waterleaf and goatmeat
Dogee Fish and Plantain Porridge
Rich, spicy plantain and fish porridge simmered in spicy vegetable sauce.
Cajun Blackened Dogee Fish (American Style)
Fish fillets coated in spices, pan-seared to a smoky crust.
Croaker Peppersoup
Delicious fish pepper soup simmered with spices for a comforting dish
Ayamase Sauce with Croaker
Also known as ofada sauce, is enjoyed for it’s rich taste, spiciness, and chunks of proteins.
Chicken Salad
Creamy chicken salad made with mayo, mustard, and crunchy veggies.
Chicken Peppersoup
Rich and spicy chicken peppersoup slow-cooked with plantain bits for a hearty delight
