Description
[Ready in 30 – 40 Minutes]
Add more depth to your meals with dried Shawa, a trusted choice for enriching soups and sauces. Whether you’re making vegetable soup, egusi, or a peppery stew for rice, this dried fish brings a wholesome touch to every pot. Sourced from Igbokoda Market, Ondo State, and packaged by Fudfarmer, dried shawa/seke can be washed, and simmered directly into soups or ground into seasoning powder for everyday cooking.







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