Description
EXTRAS
Pineapple/water
50grams of Ogi Powder
Fudfarmer goat pepper soup spice
Ramadan Week 4 – SAHUR
What’s Inside
Assorted Meat Efo Riro with Semo
Rich spinach simmered in pepper sauce with assorted meats, served with soft semo to keep you fuelled.
Chicken Stew & White Rice
Tender chicken cooked in a rich pepper-tomato stew, served over soft boiled rice
Beef in Afang Soup with Fufu/Amala/Pounded Yam/Semo
Hearty afang soup loaded with beef and leafy greens, paired with your choice of swallow
Dried Catfish Sauce with Boiled Yam
Peppery dried catfish sauce served with soft boiled yam, simple, nutritious, satisfying
Chicken Pepper Soup
Clear, spicy pepper soup with tender chicken pieces that warm you from within
Fried Yam and Pepper Sauce
Golden fried yam served with a spicy pepper sauce for dipping
Rice and Beans with Fish Sauce
A classic combo of rice and beans topped with a savoury fish sauce
IFTAR
What’s Inside
Chicken Pepper Sauce with Boiled Yam/Rice
Spicy chicken pepper sauce served with your choice of boiled yam or rice
Beef & Cheese Sandwich
A filling serving of grilled sandwich filled with seasoned beef and melted cheese
Chicken Club Sandwich
Layered club sandwich with chicken, vegetables, and mayo on toasted bread
Fried Egg and Yam/Plantain/Pancake
Perfectly fried eggs served with your choice of boiled yam, fried plantain, or fluffy pancakes
Grilled Croaker with Stir-Fry Spaghetti
Grilled croaker fish paired with stir-fried spaghetti and vegetables
Custard and Moimoi
Smooth custard served with steamed bean pudding for a gentle, traditional finish
Plantain and Scrambled Eggs
Sweet fried plantain paired with soft scrambled eggs.















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